Amai Proteins is an Israeli start-up commercializing peptides that taste sweet like sugar but are digested like proteins, thereby not affecting blood sugar levels. Founder and CEO Ilan Samish gives behind-the-scenes information on the science of “sweet proteins.”
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Elisheva Arons in Israel NewsVideos
WATCH: Israeli hi-tech pioneers ‘sweet proteins’ as substitute for sugar
(Shutterstock)
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